02 / MAIN DISH INGREDIENTS
- Wheat Flour
- Eggs
- Yeast
- Sugar
- Vegetable Oil
- Milk
- Salt
Prigorska pogača
- Category
- Bread
- Place
- Zagreb, Croatia
01 / ABOUT THE DISH
About the dish
Prigorska pogača is a Croatian bread made with a combination of flour, yeast, oil, eggs, sugar, milk, and salt. The dough is then brushed with a mixture of egg yolks and milk, and the bread is baked in the oven. It is recommended to serve the bread while it is still warm, although it is also delicious when it cools down.
03 / RECIPE
Recipe
There is no recipe in the saved data.
Data status
Record · 5217
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- Description
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- Recipe
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