02 / MAIN DISH INGREDIENTS
- Wheat Flour
- Eggs
- Baking Soda
- Walnuts
- Almonds
- Honey
- Sesame Seeds
- Nutmeg
- Cinnamon
- Sugar
- Milk
- Tsikoudia
- Olive Oil
Patouda
- Category
- Cookie
- Place
- Crete, Greece
- Other names
- Πατουδα
01 / ABOUT THE DISH
About the dish
These classic Cretan cookies combine flaky dough with a sweet nut-based filling. The pastry dough is made with bicarbonate of soda (ammonia), while the filling mainly consists of nuts such as almonds or walnuts, sesame seeds, and spices such as cinnamon and nutmeg. The cookies are traditionally shaped into half-moons, then generously dusted with powdered sugar. Patouda cookies are best paired with a cup of strong coffee.
03 / RECIPE
Recipe
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Data status
Record · 4070
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- Description
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