01 / ПАСПОРТ
- Категория
- Десерты
- Страна
- Филиппины
- Регион
- Province of Pangasinan
English · русское название ещё не добавлено

О БЛЮДЕ
Исходное описание на английском языке. Русский перевод ещё не добавлен.
The sweet bukayo is a traditional delicacy made with strips of young coconut flesh that is cooked in coconut water alongside brown sugar and various seasonings. It is simmered until the texture becomes thick, and it is then served shaped in round or flat shapes. Either crispy or chewy in consistency, it can be enjoyed on its own or as a complement to other desserts.
03 / РЕЦЕПТ
Рецепт для этого блюда пока не добавлен.