Zuppa crema di piselli

01 / ABOUT THE DISH

About the dish

Zuppa crema di piselli is a traditional soup made with fresh green peas as key ingredients. Other ingredients include onions, ham, celery, water, butter, and milk. The onions are chopped and browned in butter, followed by the celery and chopped ham. After a few minutes, the peas are added to the pot and coated in butter before the water is poured into the pot. The soup is simmered until the peas are fully cooked, and it's then passed through a food mill. When the soup is heated up, milk is added to the combination and zuppa crema di piselli is ready to be enjoyed.