Zaalouk

Zaalouk

ABOUT THE DISH

Description

Zaalouk is a traditional salad made by cooking eggplant, tomatoes, garlic, and flavorings such as cumin, paprika, coriander, and parsley. Although it can be served on its own, zaalouk is also often served as a side dish, a spread for sandwiches, or a dip, when it is paired with crusty bread.

01 / IDENTITY

Category
Salad
Country
Morocco
Region
not specified

02 / INGREDIENTS

  • Eggplant
  • Tomato
  • Garlic
  • Cumin
  • Paprika
  • Coriander
  • Parsley

03 / RECIPE

Recipe

A recipe for this dish has not been added yet.