02 / MAIN DISH INGREDIENTS
Snack
- Wheat Flour
- Cottage Cheese
- Bacon
- Red Onion
- Eggs
- Cornmeal
- Cream
- Butter
- Salt
Vanjkuši sa špekom
- Category
- Savory Pastry
- Place
- Sisak-Moslavina County, Croatia
IMAGE
NOT YET AVAILABLE
01 / ABOUT THE DISH
About the dish
Vanjkuši sa špekom is a variety of vanjkuši – stuffed dough. This tasty snack originates from the Croatian county of Sisak-Moslavina. The dough is made with a combination of flour, eggs, and salt, and it is then filled with a mixture of fresh cheese and eggs. Once stuffed, vanjkuši are boiled, wrapped in bacon strips and topped with onion rings, then baked in the oven until golden brown.
03 / RECIPE
Recipe
There is no recipe in the saved data.
Data status
Record · 5119
- Page
- received
- Description
- received
- Recipe
- not found