Ura vakalolo

Category
Shrimp/Prawn Dish
Place
Fiji
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01 / ABOUT THE DISH

About the dish

Ura vakalolo is a specialty hailing from Fiji that consists of whole prawns coated with coconut cream sauce. Prawns are known as ura in Fiji and are often cooked in salted water or coconut milk. This dish is a variation of a Fijian delicacy that involves simmering fish, prawns, shrimps, lobsters, or chicken in coconut cream. The cream often contains ingredients such as onions, ginger, tomatoes, garlic, lemon juice, and chili peppers.

02 / MAIN DISH INGREDIENTS

  • Shrimps
  • Tomato
  • Onion
  • Ginger
  • Hot Peppers
  • Garlic
  • Lemon Juice
  • Coconut Cream

03 / RECIPE

Recipe

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