01 / IDENTITY
- Category
- Swallow
- Country
- Ghana
- Region
- Northern Region
ABOUT THE DISH
Tuo zaafi is a Northern Ghanaian dish made by cooking a combination of maize or millet flour and water. In the Hausa language, tuo means stirred , and zaafi means hot . Sticky, starchy, and full of carbohydrates, tuo zaafi is traditionally served with okra soup.
03 / RECIPE
A recipe for this dish has not been added yet.