02 / MAIN DISH INGREDIENTS
- Beef
- Soy sauce
- Lime
- Garlic
- White Pepper
- Black Pepper
- Sugar
- Vegetable Oil
Suea rong hai
- Category
- Beef Dish
- Place
- Northeastern Thailand, Thailand
- Other names
- เสือร้องไห้
01 / ABOUT THE DISH
About the dish
Also known as the crying tiger , this classic Thai dish consists of grilled slices of spicy marinated beef brisket that is served sided with sticky rice. The dish is typically accompanied with a spicy dipping sauce made with Thai chilis, garlic, fish sauce, lime juice, coriander seeds, and cane sugar. Suea hong hai is traditionally associated with northeastern Thai regions, and it is best enjoyed hot off the grill.
03 / RECIPE
Recipe
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