02 / MAIN DISH INGREDIENTS
Offal Dish
- Beef
- Beef Kidney
- Carrot
- Onion
- Butter
- Beef Suet
- English mustard
- Bay Leaves
- Wheat Flour
- Baking Powder
- Beef Stock
- Stout
- Dripping
Steak and kidney pudding
- Category
- Beef Dish
- Place
- England
01 / ABOUT THE DISH
About the dish
This classic British dish consists of a suet pastry filled with diced beef, gravy, and chunks of beef kidneys. The pudding is traditionally steamed for a long time before serving. It can be accompanied by mashed potatoes and a variety of vegetables on the side. The first recipe for this traditional dish comes from 1861, so it has surely passed the test of time.
03 / RECIPE
Recipe
There is no recipe in the saved data.
Data status
Record ·
- Page
- received
- Description
- received
- Recipe
- not found