02 / MAIN DISH INGREDIENTS
Deep-fried Dish
not yet extracted
Southern Fried Crappie
- Category
- Freshwater Fish Dish
- Place
- Oklahoma, United States of America
- Other names
- Cornmeal Fried Crappie
01 / ABOUT THE DISH
About the dish
Southern fried crappie is a beloved dish from Oklahoma, consisting of crappie fish fillets that are rolled in cornmeal, seasonings, and Cayenne pepper, then deep-fried until golden brown in color. The dish is commonly sprinkled with lemon juice and served either with French fries, onions, or hushpuppies. A glass of sweet tea or a cold beer can be used as perfect accompaniments to this hearty dish.
03 / RECIPE
Recipe
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Data status
Record ·
- Page
- received
- Description
- received
- Recipe
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