01 / IDENTITY
- Category
- Appetizer
- Country
- Poland
- Region
- not specified

ABOUT THE DISH
Śledzie is a Polish specialty consisting of herrings pickled in various ingredients such as vinegar, oil, sour cream, and onions. Due to the large amount of marinades and flavors, there is also a special variety of sweet herrings. Śledzie is traditionally served on Christmas Eve, as a cold appetizer or a side dish. It is recommended to pair this popular dish with dry white and red wines.
03 / RECIPE
A recipe was found and is awaiting download.