Poulet DG

Category
Chicken Dish
Place
Cameroon
Other names
Poulet Director General, Poulet Directeur Général
Poulet DG

01 / ABOUT THE DISH

About the dish

Poulet DG is a tasty Cameroonian poultry dish made with a combination of chicken and ripe plantains in a hearty tomato sauce. The dish is typically garnished with a variety of vegetables such as green beans, bell peppers, and carrots, making it visually appealing and enhancing the flavors even further. Regarding the name of the dish, poulet refers to chicken, while DG means Directeur Général in French or CEO in English, referring to the fact that poulet DG was most commonly served to people from the upper classes in the past. It is recommended to serve the dish warm and pair it with a glass of juice on the side.

02 / MAIN DISH INGREDIENTS

  • Chicken
  • Plantain
  • Onion
  • Tomato
  • Green Beans
  • Bell Pepper
  • Carrot
  • Celery
  • Scallions
  • Garlic
  • Ginger
  • Parsley
  • Bouillon Cube
  • Vegetable Oil
  • White Pepper
  • Salt

03 / RECIPE

Recipe

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