Pinzimonio

Description

Pinzimonio is one of the simplest Italian dishes ever created, consisting of fresh seasonal vegetables served with a dip made with olive oil, salt, pepper, vinegar, and lemon juice. The vegetables might include carrots, celery, tomatoes, artichokes, fennel, or any other vegetables that can be eaten raw. Pinzimonio is served either as an appetizer or as a simple side dish.