02 / MAIN DISH INGREDIENTS
Breakfast · Snack
- Wheat Flour
- Barley Flour
- Potatoes
- Eggs
- Salt

01 / ABOUT THE DISH
Prepared with a base of mashed potatoes and various types of flour, this traditional, unleavened Finnish flatbread is characterized by its round shape and a golden, crispy crust. Best served fresh from the oven, it is usually enjoyed as a light snack or breakfast, complemented with various spreads, butter, or smoked salmon.

02 / MAIN DISH INGREDIENTS
Breakfast · Snack
03 / RECIPE
There is no recipe in the saved data.
Record · 3129