Pan aliñado Colombiano

01 / ABOUT THE DISH

About the dish

Pan aliñado is a Colombian bread that is usually made with flour, yeast, butter, sugar, salt, powdered milk, and queso fresco. Once kneaded, the dough should be elastic and smooth, and it is then baked until golden brown. Crunchy on the outside, tender on the inside, cheese-filled and buttery, this bread can be found in almost every bakery in Colombia. It is recommended to consume it with coffee or hot chocolate as a tasty mid-afternoon snack.