02 / MAIN DISH INGREDIENTS
Snack
- rye flour
- Graham Flour
- Sesame Seeds
- Vegetable Oil
- Salt
Näkkileipä
- Category
- Flatbread
- Place
- Finland
01 / ABOUT THE DISH
About the dish
Finnish näkkileipä is a crispy, thick flatbread that is usually prepared with rye flour and closely resembles Swedish knäckebröd . It was traditionally round, but today it appears in various forms and can be prepared with seeds and different types of flour. Nowadays it is mainly factory-produced and makes a convenient, quick snack that is often paired with creamy spreads and various toppings.
03 / RECIPE
Recipe
There is no recipe in the saved data.
Data status
Record · 3397
- Page
- received
- Description
- received
- Recipe
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