Mulita

Description

Mulitas are sometimes described as "quesadillas on steroids". The Mexican dish usually consists of a crispy tortilla filled with chunks of grilled meat, cheese, and salsa or guacamole topping, although the fillings may vary from one food stand to another. The name of the dish literally means little mule , referring to the fact that the food is wrapped and transferred from a street vendor to the consumer. It is recommended to top each mulita with another tortilla and drizzle it with lime juice.