Raisin cookies

01 / ABOUT THE DISH

About the dish

Kolačići od grožđica are traditional Croatian cookies that are especially popular in Istria. The cookies are usually made with a combination of raisins, sugar, cornflour, brown sugar, butter, vanilla, flour, and salt. The butter is mixed with sugar until it becomes foamy. Next, vanilla extract, flour, cornflour, salt, and raisins are added to the mixture, and the dough is divided into ten pieces that are shaped into small balls. The dough balls are arranged on a greased baking sheet, pressed with a fork in order to flatten them, and then baked for about twenty minutes until nicely golden brown.