Kebab Diery

Category
Ground Meat Dish
Place
Deir ez-Zor Governorate, Syria
Other names
كباب ديري, Deir ez-Zor kebab
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01 / ABOUT THE DISH

About the dish

Kebab Diery is a type of kebab made with a mixture of minced lamb meat, lamb fat, onions, and seasonings such as paprika and hot peppers. The meat and the fat are traditionally hand-minced together with onions and the rest of the ingredients to make a homogeneous mass. The mixture is placed on metal skewers and grilled. The kebab is served with grilled tomatoes, peppers, onions, parsley, and some rustic bread.

02 / MAIN DISH INGREDIENTS

  • Lamb
  • Lamb Fat
  • Onion
  • Hot Peppers
  • Salt

03 / RECIPE

Recipe

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Data status

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