Hamli

Category
Vegan Dish
Place
Eritrea
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01 / ABOUT THE DISH

About the dish

Hamli is a traditional African dish originating from Eritrea. It consists of sautéed collard greens. They are first steamed until tender, then sautéed with a mix of garlic, cilantro, oil, onions, ginger, parsley, and tomatoes. The dish is sautéed until the collard greens are fully tender and full of flavor. Once prepared, hamli is usually accompanied by injera bread on the side.

02 / MAIN DISH INGREDIENTS

  • Collard Greens
  • Onion
  • Tomato
  • Garlic
  • Ginger
  • Parsley
  • Coriander
  • Vegetable Oil
  • Black Pepper
  • Salt

03 / RECIPE

Recipe

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