East Texas-Style Barbecue

Category
Barbecue
Place
Texas, United States of America
East Texas-Style Barbecue

01 / ABOUT THE DISH

About the dish

East Texas-style barbecue is an American barbecue style characterized by the acceptance of pork (along with the ever-popular Texas beef) and an emphasis on barbecue sauce. Pork ribs and smoked boudin are staples of East Texas-style barbecue, typically served on a bun, while the sides include some interesting things such as greens, fried okra, and banana pudding.

02 / MAIN DISH INGREDIENTS

Meat Dish

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03 / RECIPE

Recipe

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Data status

Record · 6796

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Recipe
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