02 / MAIN DISH INGREDIENTS
Deep-fried Dessert · Fried Dough
- Wheat Flour
- Eggs
- Honey
- Cinnamon
- Lemon Juice
- Olive Oil
- Vegetable Oil
- Sugar
- Salt
Diples
- Category
- Sweet Pastry
- Place
- Greece
- Other names
- Δίπλες, Thiples, Αυγοκαλάμαρα
01 / ABOUT THE DISH
About the dish
This delicious Greek dessert consists of thin pastry sheets that are rolled, deep-fried, and doused or drizzled with a thick, honey-based syrup. These pastries can be wrapped into various shapes and are often sprinkled with nuts and dusted with cinnamon. Especially popular on the island of Peloponnese, they are a Greek classic that is usually prepared on special occasions.
03 / RECIPE
Recipe
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Data status
Record · 3403
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- Description
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- Recipe
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