02 / MAIN DISH INGREDIENTS
- Wheat Flour
- Eggs
- Condensed Milk
- Vanilla
- Butter
- Yeast
- Baking Powder
- Vegetable Oil
- Sugar
- Salt
Thousand-layer cake
- Category
- Cake
- Place
- Guangdong, China
- Other names
- 千層糕, Cin cang gou
01 / ABOUT THE DISH
About the dish
Chien chang go or thousand layer cake is a classic Chinese dim sum dessert. The dessert consists of numerous layers of sweet egg dough. It’s usually prepared with a combination of eggs, butter, sugar, flour, condensed milk, vanilla, and baking powder. The batter is layered in a baking tray, and the cake is then baked or steamed until golden. Once chilled, chien chang go is sliced into smaller pieces and served.
03 / RECIPE
Recipe
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