Chichinga

Description

Chichinga is a popular Ghanaian street food item consisting of skewered and grilled meat that is rubbed with a spice mix known as suya or yaji . Suya is made with peanuts, ground spices, and hot chili peppers. The name of the dish is a transliteration of the Ghanaian word kyinkyinga , meaning kebab . It is recommended to serve chichinga with jollof rice, Ghanaian salads, or fried plantains.