01 / IDENTITY
- Category
- Pizza
- Country
- Italy
- Region
- not specified

ABOUT THE DISH
This is a variety of Italian pizza that is traditionally topped with cherry tomatoes, mozzarella di bufala, olive oil, and fresh basil leaves. It provides a great way to use up leftover tomatoes, and some cooks like to finish it off with a drizzle of balsamic reduction on top.
03 / RECIPE
A recipe was found and is awaiting download.