01 / IDENTITY
- Category
- Breakfast
- Country
- United States of America
- Region
- Texas

ABOUT THE DISH
This Lone Star culinary treasure is quite simple – a tortilla stuffed with traditional breakfast ingredients, depending on personal preferences: processed yellow cheese, pork, and eggs are just some of the most common ingredients used in the preparation of breakfast tacos. However, there is a huge food fight regarding this taco variety, with Austin and San Antonio both claiming the dish as their own. It is speculated that breakfast tacos were a staple in San Antonio a long time ago, but locals used to simply call it breakfast , while Austin had given the dish its current name. With a dish so simple and delicious, shouldn’t we agree that breakfast tacos are simply and truly Texan?
03 / RECIPE
A recipe for this dish has not been added yet.